Grand Canyon – Part II
Our next stop was the Guano Point, which is also known as the home of the Hualapai tribe. Here, we were treated with a hearty meal prepared by the Hualapai. Dinning in the midst of the majestic Grand Canyon was a wonderful experience.
The entrance of Guano Point.
Lunch served by the natives; corn on the cob, chicken stew, beef, baked beans, and salad on the side.
Tabasco and Mexican hot chili sauce. Yumm..
Overlooking at the Colorado River.
Red rocks of the Grand Canyon.
Climbing to the top of the rocks.
